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FOOD SERVICE

CATERING MANAGEMENT

Beijing City international School provides students with healthy, balanced, high-quality meal and snack services. The school has invited Compass Group China to provide catering management for the BCIS canteen.

ECC CAMPUS SNACK/LUNCH SCHEDULE

MealToddlerNursery, PK & KG
Morning Snack09:0009:00
Lunch12:0012:20 - 12:50
Afternoon Snack14:0014:00

BCIS MAIN CAMPUS SNACK/LUNCH SCHEDULE

MealESSS
Morning Snack10:30-
Lunch12:30 - 13:0011:05 - 12:30

BCIS MAIN CAMPUS STUDENT CARD TOP UP

Cash

ES Cafeteria: 08:00 - 14:00

Online

Through Compass WeChat Service Account from Tuesday August 15th, 2023. Please kindly click here for more information.

Please rest assured that we have had the balance in student lunch cards transferred, and the balance is ready for students to use now.

CATERING MANAGEMENT

We welcome comments and suggestions from students, parents, and staff. If you have any food service questions or suggestions, please send an email to foodservice@bcis.cn and Bcis.Bj@compass-group.com.cn

Below is a brief introduction and its Philosophy by Compass Group China:


Experience the Difference by Compass

Compass Group PLC is the world's leading food service company. We can trace our roots back more than 80 years in 1941, headquartered in the UK and listed on the London stock exchange.

We love what we do - providing safe, delicious, and nutritious food to millions of people around the world, every day.

Globally, we operate in around 40 countries, work in over 55,000 client locations, and serve over 5.5 billion meals a year.

In China, we provide food and support services across three market sectors: Business & Industry, Healthcare & Seniors, and Education. We call this sectorising, where our business is reflecting the markets we operate in through a portfolio of unique brands allowing us to get closer to our clients to better understand their specific needs and in turn, meet their expectations.

Education

Compass is our brand for the education sector, from kindergarten to high school, we help the development of future generations with fun, innovative, nutritious dining solutions. We are committed to building strong bodies, and sharp minds, supporting academic achievement at the highest levels, and establishing the foundation for a long, healthier life.

Our Philosophy

For students, our nutritional meal planning aims to educate them on how to lead a happy, safe, and healthy lifestyle while contributing to a sustainable world. We want to help young people make the connection between their diet and the way they feel and perform – we strive to show them that through healthy nutritious food, they can feel great and achieve more. Our guiding principles – EAT, LEARN, LIVE – capture this ambition and direct our initiatives.

Beyond the Kitchen

At Compass, we aim to be so much more than being just another catering provider. We want to go way beyond that. Blending our wealth of culinary experience and our passion for improving the health and well-being of the young children we feed every day, our ‘Beyond the Kitchen’ program aims to help them build a personal toolkit of knowledge, skills, and inspiration – which we believe are the key ingredients for happy and healthy futures. On top of that, through engagement sessions with our culinary and nutrition team, we hope to educate kids not only on how to prepare and cook delicious meals, but also about the ingredients and foods in their meals, so that they know where the meals come from, and their impact on our bodies, communities, and planet.